2022 Omen Chardonnay Bottle

Omen 2022 Chardonnay

$17.99
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2022 Omen Chardonnay Bottle
  • 2022 Omen Chardonnay Bottle
  • 2022 Omen Chardonnay Front Label
  • 2022 Omen Chardonnay Back Label
Omen 2022 Chardonnay

Omen 2022 Chardonnay

$17.99

We currently ship to California, Florida, Minnesota, Nevada, New Mexico, Oregon, Washington DC, and Wyoming.

6+ Bottles Ship for $0.01!
  • UPS Ground Service
More Shipping Rates
  • 1 Bottle: $18.00
  • 2 Bottles: $18.00
  • 3 Bottles: $18.00
  • 4 Bottles: $24.00
  • 5 Bottles: $30.00
  • 6+ Bottles: $0.01
Why Don't You Ship to My State?

Due to state alcohol laws, we are unable to ship alcohol to every state. If our gateways for Age and destination Zip Code do not meet the legal requirements set by federal, state and local governments, we cannot process your order. If you receive a message in your cart that indicates limitations for your order, these limitations are determined by the laws set by federal, state and local governments.
Do you offer local pickup?

Yes. Local pickup is available at our facility in Sonoma, California. Orders are usually ready for pickup within 1-2 business days. To pick up in Sonoma, select this option at checkout.

Omen 2022 Chardonnay

REGION:

  • California

AVA: Lodi

ABV: 13.0
Details

Creamy tropical fruit aromas range from pineapple to kiwi with Meyer lemon notes.
The mouth-feel is smooth, fresh and balanced with well-integrated toasted oak.
Omen Wines

Omen embodies the spirit of the craft movement, seeking out hidden gem wine appellations throughout the West Coast. The result is a collection of bold, personality-driven wines that defy convention.

Omen Wines started out in 2014 with a simple idea — providing American consumers the same benefits that the French take for granted: great wines at a great value.

Omen is committed to sustainability — from the vineyards all the way to the labels. Since 2015 all Omen wines are bottled using Diam Corks® guaranteeing closures that are cork taint free.

Omen’s Winemaker
“Alex Remy, is a French-born food scientist by training and a trailblazing mastermind that makes quality wine for every budget with an emphasis on sustainability, education and innovation.’ — Wine Enthusiast 40 Under 40

A true world traveler, Alex has worked in Languedoc-Roussillon, Rhone, New Zealand, Australia, and Tasmania. For years he worked as a wine technical consultant with Vivelys, where he oversaw Maturity Assessments, Sensory Analysis, Yeast Selection, Fermentation, Aging Management, and R&D programs for the likes of Kendall-Jackson, Diageo, Opus One, Mumm Napa, Domaine Chandon, Gallo, Constellation, and Concha Y Toro.